Sarah Maniaci, Assistant Director
Sarah’s organizational skills, enthusiasm, and dedication to helping our hungry neighbors consistently add to the strength of our organization. Sarah has grown the Essen-tials Program to more than triple its original size.
Jessica Harwood, Gleaning Coordinator
Jessica’s experience on farms, commitment to reduce the waste of locally grown produce, and ability to work with youth enabled Rachel’s Table to create the Gleaning Program. She has served as the Gleaning Coordinator since 2007.